It’s also worth mentioning you can hold the bacon and convert this into a great vegetarian option.ġ6. For best results, bake the bacon in the oven so there’s less mess to clean up later. Zoodle Pasta With Mushroom and Onion Marinara and Baconīacon gives this recipe a satisfying crunch. It also has a prep time of just 10 minutes, thanks to the fact you can get the supplementary ingredients ready in a food processor, making it a quick zoodle recipe.ġ5. Garnished with salt, pepper, cherry tomatoes and basil, this option is a great choice for a vegetarian side dish that’s easy to prepare at the last minute. See also: How Much Water For 3/4 Cup Rice?ġ4. It’s loaded with protein, and might even win over members of your household who thought they weren’t fans of zucchini. Try this vegan delight when you’re in the mood for Italian with a twist. Just use a spiralizer and finish the job in a few minutes.ġ3. Also, there’s no need to tackle the time-consuming task of grating the sweet potatoes. Inspired by traditional potato pancakes, these healthier options are just as yummy as the fare you remember. It’s also a very colorful cuisine, making it especially appealing to the eye. Ingredients like feta cheese and ripe tomatoes give plenty of taste without packing in the calories.

Great for serving during any time of the year, this dish is easy to make and very flavorful. Also, the seaweed pesto is packed with vitamins. Carrots pair with the zucchini noodles to give a noticeable sweetness while boosting the nutritional value. Make progress in reaching your five-a-day quota with this tasty treat. Since it includes so many different types of vegetables, it’s a handy way to encourage your family to eat healthier, too. It’s great for lunch or dinner, or even a prelude to a main dish. If you’re in a hurry, there’s good news because the zoodles in this dish can be prepared in just five minutes.īursting with chopped greens and garnished with lime and cilantro, this vegan and gluten-free zoodle dish is scrumptious lighter fare. In the mood to chow down on a breakfast favorite for dinner? Just try this super-simple choice that features scrambled eggs as a main ingredient. Basil, cloves, garlic and black pepper give this option a flavorful kick. Just prepare those veggies with a julienne peeler. See also: What To Mix With Cottage Cheese If You Don't Like Cottage Cheese? (Solved)Īnother gluten-free and Paleo-friendly dish, this cuisine features zoodles made from both zucchini and yellow squash. Plus, that cooking method really brings out the flavor of the chicken. Since some of the ingredients get prepared in a slow cooker, it’s convenient to make. Inspired by an old favorite, this recipe is both gluten-free and Paleo-friendly. Definitely one of best ways to cook zoodles! Also, this dish is extremely versatile and you can add several types of meat and complementing vegetables to customize the outcome. The lemongrass and coconut flavors delight the taste buds, and the zucchini noodles fill you up without excessive calories.īy following the directions in this recipe and draining and blotting the zoodles, you’ll be left with a delightful, tender texture.

Resist the urge to order Thai takeout food and try this simple vegan recipe instead. Lemongrass Green Coconut Curry Soup With Zucchini Noodles It’s a real crowd pleaser if you’re trying to maintain a nutritious diet and also cater to people who don’t eat meat and dairy products.Ĥ. Because you can eat sesame zoodles either warm or cold, they’re also convenient to take on the go.įilled with wholesome ingredients, this dish is both raw and vegan. When the finished recipe sits for too long, it gets a little watery.īecause you can make these in 10 minutes, they’re great if you lead a busy life and need a lunch or dinner option that’s healthy and tasty. If possible, prepare it just before you plan to serve it. The zing of summer tomatoes and the distinctive taste of basil come together in this easy-to-make dish. Raw Spiralized Zucchini Noodles With Tomatoes and Pesto Want to save any of these recipes for later? Roll over the images to pin them to your healthy recipe board on Pinterest, or scroll to the bottom of the page for an overall image to pin!ġ. Keep reading to make your mouth start watering for scrumptious selections that’ll almost certainly replace your old pasta standbys. However, zoodles, or vegetables made into noodle-like strands, are delicious and delectable alternatives that you can make even if you don’t have a spiralizer. Pasta is normally thought of as a food that’s high in calories but doesn’t have much nutritional value. When you buy through links on our site, we may earn an affiliate commission.

Zoodles recipe